Green Chile Squash Dip
Squash the ordinary with this green chile dip.
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Ingredients
- 1 Squash Choose your Favorite! Acorn or butternut squash recommended
- 1 cup Casa Alvarez Foods Green Chile
- Cooking Oil or Butter
Instructions
-
Cut squash in half.
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Remove seeds and score squash.
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Add 1 Tbsp oil or butter to each half of squash.
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Bake squash 350° F ~45min until soft.
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Take squash out of oven then scrape squash with spoon (careful it's HOT) and mix with 1 cup Casa Alvarez Green Chile.
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Add squash + green chile mixture back into squash shell and bake 15min.
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Remove from oven, garnish, and enjoy with your favorite chips. Fiesta Ready!